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Instructions
1. Brown ground beef in large pot
2. Add diced onion and cook until soft
3. Add garlic, taco seasoning, and tomato paste
4. Stir in diced tomatoes, beans, and corn
5. Add beef broth and bring to boil
6. Simmer 20 minutes
7. Serve with toppings: cheese, sour cream, avocado
8. Garnish with cilantro and lime
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Chef's Notes
Hearty soup that's perfect for cold nights.