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Chicken Tikka Masala

by seanwitt 2 weeks, 2 days ago
Public
indian chicken curry creamy
Fork Recipe
⏱️
45
Minutes
🍽️
6
Servings
🟡
Medium
Difficulty
👁️
2
Views
🔀
0
Forks
⭐
N/A
Rating
🥕
Ingredients
  • Chicken breast
    2 lbs, cubed
  • Greek yogurt
    1/2 cup
  • Tomato sauce
    2 cups
  • Heavy cream
    1/2 cup
  • Onions
    1 large, diced
  • Garlic
    4 cloves, minced
  • Ginger
    2 tbsp fresh, minced
  • Garam masala
    2 tsp
  • Cumin
    1 tsp
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Instructions

1. Marinate chicken in yogurt and spices 30 minutes
2. Cook chicken in skillet until done, remove
3. Make sauce: sauté onion, garlic, ginger
4. Add tomato sauce, cream, and spices
5. Simmer 10 minutes until thickened
6. Return chicken to sauce
7. Simmer 5 minutes more
8. Serve over rice with naan bread

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Chef's Notes

Popular Indian dish with rich, creamy tomato sauce.

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